Ingredients: Cassia seed, Dendrobium officinale, Goji berry, Dandelion root, Gardenia jasminoides, Mulberry, Poria cocos, Burdock root, Chicory root, Chrysanthemum, Mulberry leaf, Honeysuckle, Eucommia ulmoides flower, Ginseng slices (artificially planted for 5 years or less)
Applicable population: Suitable for those with excessive liver fire, excessive eye strain, people with liver and kidney yin deficiency, as well as those with symptoms of internal heat and constipation
Function: It is a kind of health-preserving tea drink that combines the efficacy of multiple Chinese medicinal herbs. It has the functions of clearing the liver and improving vision, nourishing the liver and kidneys, replenishing essence and enriching blood, clearing heat and reducing fire, and alleviating eye fatigue.
Drinking Method: Take 1-2 times a day, each time 1 can (about 15 grams), after opening the can, mix with water and boil; if there is a small amount of sediment which is a natural component of the plant, please shake well before drinking.
